Are you sure you would like to report this comment? It does not grow year round here. Press Room * Percent Daily Values are based on a 2000 calorie diet. Aunt Nellie's sweet & sour red cabbage is fresh-picked and slightly sweet with a zing. Stir shallot, vinegar, lemon juice and salt together in a large bowl. Garnishes and optional ingredients are not included. It is so good! More From Mr. Food I don't bother to use a kitchen gadget for this, because it goes quickly enough just using a knife. Dijon and honey balance the flavors of the cabbage. This red cabbage recipe will go great with our super delicious, For more festive St. Patrick's Day recipes, check out our. Red cabbage sauerkraut sounds so yummy on this! Thanks for your suggestion and good comments, we appreciate it! Omit the sauting part for the onion. Remove the onion (with the cloves) before serving. Sweet And Sour Red Cabbage Recipe - Group Recipes Finely chop cabbage and transfer it to a large mixing bowl. Hi Chris! Place a cabbage wedge cut-side down on a cutting board and cut lengthwise into very thin strips. My little one calls this her purple salad :). Add the thinly sliced red cabbage and toss to coat with the butter. Add Sweet & Sour Red Cabbage to pan. Then, I double or triple the recipe. Bring to a boil over medium-high heat. I admit, the combination of ingredients did not really appeal to me at first when I read the recipe, however as I had all the items at hand which needed to be used up I was pleasantly surprised. Sally J. Bacus. Season with salt and pepper. Now that they have families of their own, I'll make lots so I can send the leftovers home with them. Terms of Service Melt the butter in a large pot over medium heat. Drain onions. Red Cabbage Coleslaw directions Place all the ingredients, except the cornflour and water, in a large pan. When the mixture is smooth, pour over the beets. Celebrating Aunt Nellies 5th Annual Beet Week! That's my goal. Diabetic Exchanges: 3 lean meat, 2 vegetable, 1-1/2 starch, 1/2 fruit. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Aunt Nellie's Sweet & Sour Red Cabbage Jar, 16 oz - Walmart You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods. Aunt Nellie's Sweet & Sour Red Cabbage, 16 oz - Kroger My goal is to provide you with product information and my own personal opinions or ideas. Does anyone have a recipe for something similar to Nellie's Old Style Sauce? Pour in the vinegar, water, and spices before bringing the mixture to a boil. Put it into the fridge and leave for at least 2 days before eating it. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. Classic Creamed Onions - Aunt Nellie's. Makes 8 servings. Red cabbage is a family favorite. My sister has done it that way before and she has also done green cabbage with red cabbage sauerkraut. How to Cook Cabbage: Easy Cabbage Recipes. ", "I didn't have an apple this time, so I used apple sauce and it came out just as good," says reviewer gs777. Sliced Pickled Beets 16 oz. Aunt Nellie's Cabbage Fritters | MrFood.com Allow it to cool completely before placing it in a tightly sealed freezer bag or airtight container. This traditional recipe is wunderbar with just about any German meal. Serve warm. You'll find the full recipe below with step-by-step instructions, but here's what you can expect when you make this top-rated recipe: Begin by adding butter, sugar, apples, and cabbage to a large pot. Your cooking (and familys) uses a lot of fresh dill..is that herb grown fresh year round where your family is from? Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Toss the salad well to combine and add more salt and/or vinegar to taste. This recipe does not freeze well, and we don't recommend it. That's the result. I love Aunt Nellie's red cabbage but my local grocery stores don't carry it or any other red cabbage. If you make this recipe, Id love to see pics of your creations on Instagram, Facebook and Twitter! Login | Register. That's the result. Same great taste, but a LOT less work. "Despite all these things, overwhelming victory is ours through Christ, who loved us.". plastic wrap. Check out this recipe for Red Cabbage Kielbasa & White Bean Soup! My aunt once made this salad but with a creamy coleslaw type of dressing. No matter how you serve this up, this all-in-one dish is perfect for any occasion! Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. Excellent taste. 2 eggs, lightly beaten 1 / 4 cup vegetable oil What to Do In a large bowl, combine all ingredients except oil; mix well. The ingredients make a generous-sized side salad for a family of 6, but you can easily double everything for a crowd. Each bite of shredded cabbage is tender and delicious - Aunt Nellie's L Lynn Morton 2k followers More information Sweet & Sour Red Cabbage Sweet And Sour Cabbage Cabbage And Bacon Red Cabbage Vegetables With Iron High Fiber Vegetables Veggies Cold Side Dishes This traditional German red cabbage recipe has become one of my very, very favorites. Calcium(0%) Ideas for Your Leftover Half-Head of Cabbage, 21 Best Side Salads for Summer BBQs, Potlucks, and Parties, An A-Z Guide to Cooking Terms and Definitions, Citrusy Cabbage Salad with Cumin and Coriander. We are adding the recipe to your Recipe Box. Cabbage can also help reduce chronic inflammation (helps with arthritis), and is rich in Vitamin K (improves bone density). Amount is based on available nutrient data. Potassium45mg (1%) Heat oil in skillet over medium heat. Need a delicious recipe to bring to your next holiday gathering? Heat oil in another skillet over medium high heat. Zuppa Toscana Olive Garden Copycat (VIDEO). Red Reuben A reader emailed the other day asking if I was Austrian on account of all the sauerkraut and cabbage recipes on Simply Recipes. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Subscribe That's my goal. 1 cup. The sauce/dressing isnt overbearing and you still can taste and enjoy the individual ingredients. ", "I prepared this last night paired with grilled pork chops," says att. This easy red cabbage recipe is one of our favourites. Unless otherwise noted recipe, images and content Just like Oma | www.quick-german-recipes.com. ** Nutrient information is not available for all ingredients. And, it's the way our children love it! Sweet and Sour German Red Cabbage Recipe - Simply Recipes Hi Anna, I didnt measure this cabbage salad that way precisely but I would say it is about 1 cup when serving 6. These fennel recipes are both traditional German ones and non-traditional. Rinse and pat dry the cabbage and cut it in half. Reduce heat to low and cook, covered, about 20 minutes. Place cabbage, apples, sugar, and butter into a large pot. Just made this, and it is absolutely delicious. If your head of cabbage is too big to use just for cooking the recipe below, you could always use the leftover cabbage to make something else, like a German red cabbage slaw recipe, but I think the best thing to do is to double or triple the recipe! You can change up the cabbage. But frozen dill cant be used in a fresh dish like this one I assume? One of our Favorite Red Cabbage Recipes. Read my disclosure policy. It will add a delicious, tangy touch to a variety of recipes. Cook 2 to 3 minutes per side, or until golden. Super easy to make and tastes even better when reheated the next day. Nutrition information is calculated using an ingredient database and should be considered an estimate. My Sister Allas Red Cabbage Salad with Apple is loaded with the best Autumn Ingredients. The cabbage turns into a vibrant and beautiful color. It will be flagged for our moderators to take action. Forget the shredding; seasoning and simmeringopt for a jar of homemade-style Sweet & Sour Red Cabbage. Unsubscribe For more German-inspired items that make life easier and yummier, especially in the kitchen and for entertaining, follow my Amazon Storefront. My Sister Alla's Red Cabbage Salad with Apple is loaded with the best Autumn Ingredients. Does it stay good the next day or is it only good fresh? Im so happy you enjoyed that! The best way to prepare it is to cut the head of cabbage in half through the core, then cut one of the halves in to quarters (save the remaining half for another recipe). Here's my very traditional, super delicious sweet/sour German version that's so scrumptious and makes the perfect side dish to almost anything. In a 5- to 6-quart slow cooker, combine all ingredients. Nutrition Facts Add the balsamic vinegar to the pot. It's tender and will add a delicious, tangy touch to a variety of recipes. Stir over low heat for 5 minutes, or until all the sugar has dissolved. Ingredients Beets, Water, High Fructose Corn Syrup, Vinegar, Salt, Natural Flavor Nutrition Information Place cabbage and onion in a saucepan; add a small amount of water. Steve Rose of Mesa, Arizona adds pineapple and sweet-and-sour cabbage to these tender chops to give them tangy flavor. Premium quality sweet and sour cabbage, Delicious taste. I love how our families get used to the way we, as mothers, make our foods. Privacy Policy I'm Natasha Kravchuk. Serve chilled, heated or at room temperature. 1 serving: 60 calories, 0 fat (0 saturated fat), 0 cholesterol, 12mg sodium, 15g carbohydrate (12g sugars, 2g fiber), 1g protein. To learn more about how to cut cabbage, check out our full step-by-step guide. Personalized health review for Aunt Nellie's Red Cabbage, Sweet & Sour: 20 calories, nutrition grade (C plus), problematic ingredients, and more. Stuffed with meat and served with a brown gravy, this is not just another cabbage roll! Its a gorgeous side dish or healthy meal, and Tara Teaspoon will tell you how to make it taste incredible! Yes, leftover German red cabbage can be safely stored in the freezer for up to three months. Optional: This is the name that will appear alongside any reviews you create on the site. We recommend our users to update the browser. WNDERBAR! 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Dotdash Meredith Food Studios Reduce heat to low, cover, and simmer until the cabbage is tender, 1 1/2 to 2 hours. Thanks for sharing such an amazing recipe! Aunt Nellie's Old Style Sauce? Fish Tacos Recipe with Best Fish Taco Sauce! Aunt Nellies Sliced Pickled Beets 4 cups mixed salad greens 1 small avocado, sliced 1/4 inch thick 2 strips bacon, cooked, crumbled (about 2 tablespoons) 1/4 cup PREP TIME: 15 MINUTES | COOK TIME: 5 MINUTES Beet & Bean Salad with Warm Basil-Bacon Dressing Ingredients 1jar (16 oz.) Sweet and Sour Red Cabbage is often my contribution to holiday get-togethers. Add honey, mustard and pepper to the shallot mixture; stir to combine. Simmer for 50 minutes, stirring frequently. jar Piquant, slightly sweet, shredded red cabbage is tender and delicious, with classic homemade flavor and appearance. Drizzle the salad with 4 Tbsp extra virgin olive oil and 1 Tbsp white vinegar and 1/2 tsp sea salt*. I use white granulated sugar, but you could use brown sugar too. Im so happy to hear that! that has this red cabbage salad on the top of my childrens list for salads. Love this recipe? Lightly saut onion. It's a standout side dish that uses pantry staples, shredded red cabbage, and sliced apples to create a vibrantly colored, fork-tender bite you'll never forget. Aunt Nellies Whole Pickled Beets (See Note) 1/2 cup chopped celery 1/2 cup fresh, cooked or frozen corn (thawed, if frozen) 1/4 cup chopped red bell pepper 1/2 cup stringless sugar snap peas 1 PREP TIME: 30 MINUTES Beet & Fennel Salad with Balsamic Vinaigrette Ingredients 1 large or 2 small bulbs fennel with leaves attached 1 small Granny Smith apple, cut into thin slices 1/2 cup thinly sliced red onion 6 cups mixed salad greens 1 jar (16 ounces) Aunt PREP TIME: 20 MINUTES | STANDING TIME: 15 TO 30 MINUTES Beet & Goat Cheese Crostini Ingredients 1 jar (16 oz.) Italian blend PREP TIME: 20 MINUTES Beet & Berry Chutney Ingredients 1/2 cup orange marmalade 1 jar (15.5 ounces) Aunt Nellies Harvard Beets, not drained 1/4 to 1/2 teaspoon crushed red pepper flakes 1 tablespoon finely chopped candied ginger, optional 1-1/2 cups berries (See PREP AND COOK TIME: 30 MINUTES Beet & Blue Cheese Spread with Garlic Crostini Ingredients 1 loaf French bread (about 14 inches long), cut into 1/4-inch-thick slices 4 tablespoons extra virgin olive oil, divided 5 cloves garlic, cut in half 1/2 teaspoon cracked PREP TIME: 20 MINUTES | CHILL TIME: 1 HOUR UP TO 24 HOURS Beet & Broccoli Salad Dijon Ingredients 1 jar (16 ounces) Aunt Nellies Sliced or Whole Pickled Beets 1 tablespoon olive oil 1 tablespoon Dijon mustard 1 small clove garlic, PREP TIME: 15 MINUTES Beet & Corn Salad Ingredients 1 jar (16 oz.) Just real German goodness. Drain Sweet & Sour Red Cabbage well and use it in place of sauerkraut for a Reuben that will bring raves. 1/2 large red cabbage, sliced 1/4-inch thick. Season with salt and pepper. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. Is the recipe below locked? Cover and steam until tender, about 15 minutes. Quick and easy. Hashtag them #natashaskitchen. "Made exactly as written and it was perfect for us," shares home cook Boo22Babes. This simple recipe is also perfect (and traditional!) I ama participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. We love the sweet tart granny smith apples for salads, but you can use any apple variety you have on hand. The fiber has to change when you measure By the cup . Simmer for about 30 - 60 minutes or until cabbage is tender. Trans Fat 0g (0%) Amazingly delicious and wonderfully healthy. Aunt Nellie's Creamed Onions Recipe : Top Picked from our Experts Red Cabbage has 8 TIMES more Vitamin Cthan regular white cabbage which makes it one of the top Vitamin C foods in the world. Top with cabbage mixture. Then, from the top end to the bottom, slice cabbage wedges into thin shreds. (For example, its recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.). Simmer briefly to heat through. Pink LemonadeIngredients 1/2 cup reserved chopped beets 1 (12 ounce) can lemonade concentrate, thawed 4 cans water Ice Lemon or lime slices, for garnish Directions Makes approx. It's quick, freezes well, and doesn't stain your hands red! Love German cabbage rolls? Dietary Fiber 0g (0%) Thank you for sharing your great review, Cassandra! This classic cookbook (German Meals at Oma's) has not only a variety of different recipes, but also key notes to help even those with little experience in the kitchen learn to make excellent German cuisine. Find Us on TV That looks delicious I love anything made with red cabbage. This braised cabbage also pairs well with roast chicken, duck, and roast beef. After some experimenting, I came up with this recipe thats now my fall comfort food. Taste of Home is America's #1 cooking magazine. jar Picked and packed at peak ripeness, antioxidant-rich beets are sliced and pickled with a delicate balance of sweetness and vinegar for a homemade flavor. aunt nellie's red cabbage copycat recipe - foodguruusa.com In a small bowl, combine the cornflour with the water. Aunt Nellies Sliced Pickled Beets 1can (19 oz.) Substitute for La Choy Brown Gravy Sauce? Saut until slightly wilted, about 5 minutes. My husband and I run this blog together and share only our best, family approved and tested recipes with YOU. I made this for a church picnic recently, and it was a hit. Also, after looking at that photo, I decided to slice the cabbage into strips instead of chopping it up, so the cabbage would be a similar size as the apples and cucumbers. It's wonderful served alongside pork chops or a pork roast! Bring to a boil. Sweet & Sour Red Cabbage & Apples Recipe Makes 4 Servings 1223 (16 oz.)tbsp.mediumtbsp. This German red cabbage recipe is an easy-to-make, sweet and sour side dish that pairs well with sausage or pork. Our boys always ask for more when I make it the way they are familiar with it. Don't forget to share! You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods. You can find them by typing cabbage salad into the search bar on our blog. Strain the pickling liquid into a jug, using a fine-mesh sieve so nothing drops through, and pour over the cabbage, then press down on the cabbage to submerge it all. RSS. Thoroughly squeeze sauerkraut by the fist-fulls to remove excess moisture until you have 1/2 cup of squeezed sauerkraut then add it to the salad bowl. FAQ Thats so great! Julia Levy has been working in recipe publishing for almost a decade, but testing recipes for as long as she's been able to wield a spoon. I tripling the recipe, omitting the onions and used sweet apples instead of Granny Smiths (sweet to compliment the tanginess of the sauerkraut and vinegar). Aunt Nellies Red Cabbage Sweet & Sour, 16 oz - Amazon.com You can also shred the cabbage using a mandoline, cheese grater, or food processor. We are no longer supporting IE (Internet Explorer), If You Have an Old Bundt Pan, You Can Turn It Into a Tabletop PlanterHeres How, Do not Sell or Share My Personal Information, 5 boneless pork loin chops (4 ounces each), 1 jar (16 ounces) shredded sweet-and-sour red cabbage, undrained, 1 can (8 ounces) unsweetened pineapple chunks, drained. Your daily values may be higher or lower depending on your calorie needs. When the holidays come round we take the cabbage up a notch, adding chopped apples, onions, and if we have them, roasted chestnuts. In a bowl, combine the cabbage, pineapple, parsley, dried onion, oregano, pepper and celery seed. - Aunt Nellie's . Leave a comment about this recipe or ask a question? All you need is red cabbage, red onion, an apple, some healthy chicken sausage and a spalsh of apple cider viinegar to make this dish. Reheat them in the microwave or over low heat in a skillet on the stovetop. Emily Lachtrupp is a registered dietitian experienced in nutritional counseling, recipe analysis and meal plans. These kale recipes are extra quick, from soups to casseroles to side dishes. Read more below on why red cabbage is so good for you (it will surprise you!). Add to the pan and cook, stirring, for 2-3 minutes, or until the mixture boils and thickens. Pop right over to my private Facebook group, the Kaffeeklatschers. Select a red cabbage the same way you would select a green one with tight and crisp, un-damaged leaves. This classic German red cabbage recipe is one of our favorite ways to prepare red cabbagesauted with butter, sprinkled with sugar and balsamic vinegar, and simmered until tender. "It was simple, fast, and absolutely delicious with an abundance of flavor. Contact Us Gluten-free Aunt Nellie's red cabbage comes in pack of six 16-oz jars. Pop open a jar for German red cabbage also works well with saucy barbecue dishes, dumplings, and other traditional German fares. To Trim a Cabbage, peel back and discard the outer leaves even if they look good (because theyve been on the grocery shelf). Aunt Nellie's - Check out this recipe for Red Cabbage | Facebook Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Aunt Nellies Creamed Onions Recipes. This authentic German red cabbage recipe uses apples to enhance the flavor. Place cabbage and onion in a saucepan; add a small amount of water. Total Fat0g (0%) Since we've got newly converted vegans in our family, I'm working hard at trying to make German foods that we can all love and enjoy together. I tend to cheat a little bit and buy the red cabbage in a jar (which you can find at any grocery store) instead of making it totally from scratch like Oma does for the family. For more. Published on . Two-Ingredient Dinner Here you'll find delicious, trusted recipes with easy step-by-step photos and videos. Read more. Add cabbage, onion, apple, garlic and marjoram and cook until tender, stirring occasionally. Add a little water, as necessary, and stir occasionally during simmering. Take a peek at all Oma's eCookbooks. The core is tougher than the cabbage leaves, but if you want, you can thinly slice it as well and include it. Do Not Sell My Personal Information Vitamin C is a wonderful thing to have on-board to stay healthy in the winter months. Thanks for checking out this website and all the recipes.I hope youve found something wunderbar to make! I really wish I wasnt stuck in freezing winter temperatures right now because I want to eat them all. Salt, 1/2 c. Red wine, Boiled Red Cabbage, ingredients: 2 ounce Butter, 1 x Red cabbage, 2 Tbsp. What a great combination of flavors! A traditional addition to red cabbage is to add apples. In a pinch, you can use packaged shredded red cabbage for this coleslaw, but we recommend prepping it yourself. Diabetic Exchanges: 1 vegetable, 1/2 starch. Continue to saut for several minutes, stirring. The first time I bought a red cabbage, I didnt quite know what to do with it. Hi, I'm Oma Gerhild! Oooh yum I love the idea of using a creamy dressing on this. rouladen (or flatladen in my family) and meat loaf. She sneaks sauerkraut into her salad, making it like a red cabbage slaw. Elise founded Simply Recipes in 2003 and led the site until 2019. Serve and enjoy! Leftover cabbage can be stored for up to five days in the refrigerator. It has a bit more character in it. German red cabbage is a surprisingly easy recipe to master. (-) Information is not currently available for this nutrient. Thats so great! All rights reserved. We've combined the tanginess of apple cider vinegar with the sweetness of sugar to make a side dish that everyone--including the Leprechauns--will want a taste of! Make the BEST Bavarian braised cabbage recipe thats perfect for Oktoberfest or anytime youre wanting a traditional German side dish. You'll be amazed how easy this is to make with Oma's tips. Add vinegar and water (or beet juice) gradually while stirring. Need that alls good with the world feeling? Why? Hi Natasha! . Aunt Nellie's red cabbage comes pre-shredded and seasoned giving it a light sweetness. Hello, what is the serving size for this salad? Quick and easy. She sneaks sauerkraut into her salad, making it like a red cabbage slaw; its almost undetectable but makes every bite perfectly tangy. As a side, its compatible with a variety of meat entrees, but I especially like it with pork roast or chops.Karen Gorman, Gunnison, Colorado, Sweet-Sour Red Cabbage Recipe photo by Taste of Home. Delish!! Red Cabbage Coleslaw Recipe - Food.com