Franchise Fee for Biscuitville is serving products with their local and traditional ingredients that are: For any queries or detailed information, you can contact the Biscuitville customer support team at the given phone number: 336 553 3700, or you can visit their official website for more details. Got big ideas? Contact Us. QSR magazine reserves the right to set criteria for qualified controlled subscription application. Eventually, more biscuits were sold than pizzas. display: none; In the battle for our minds at breakfast time, Biscuitville is where we usually turn first. box-shadow: none !important; You can still visit the restaurant during regular working hours.
CEO Kathie Niven discusses Biscuitville's expansion plans, potential At Biscuit Belly, we dont do boring. Tue 5:00AM - 11:00PM tuesday 5:00AM to 11:00PM. As a part of the Garner grand opening activities, Biscuitville also held a virtual check presentation on Friday, January 21, and . Here's what you need to know about the untold truth of Biscuitville before you pay them a visit. BISCUITVILLE FRESH SOUTHERN For over 50 years, Biscuitville has been a local, family-owned company known for serving up authentic Southern food made fresh daily from locally sourced ingredients. Minimum Investment Required: $90,000 But he wanted to increase business income and took the decision to sell biscuits in the morning for breakfast. On Saturday, the opening and closing time is the same as on other weekdays. While the Southern belle may not have the name recognition of its biggest competitors, the Biscuitville's freshly made biscuits are unparalleled; in fact, they're featured prominently in most of its menu items, whether you order the brand's signature bacon, egg, and cheese biscuit or one of its less traditional offerings, such as the spicy chicken and honey biscuit. It isn't hard to see why breakfast is so popular. Click below to see where well be opening soon! New Jersey is one of the wealthiest states in the US with a GDP of nearly $600 billion. Please include what you were doing when this page came up and the Cloudflare Ray ID found at the bottom of this page. Originally conceived as a pizza joint by Maurice Jennings in 1966, Pizzaville (as it was originally named) offered hand-tossed pizzas by night and rolled out biscuits by day to occupy the pizza ovens during the morning hours. Biscuitville is a fast-food restaurant chain with 57 locations in the U.S. states of North Carolina and Virginia. Relying on frozen biscuits might get the job done faster, but if Biscuitville's local popularity is any indication, the final product is worth the extra steps. 3. Our number-one priority will be franchisee support and success. These are daily customers that appreciate eating in the only restaurant chain of its size making Senior Financial Analyst, Biscuitville Fresh Southern Now, we can see on a shift-by-shift, day-by-day, week-by-week, month-by-month basis how much product were using and cross it with how much were ordering and determine any kind of impact points that we might encounter. Founded: 1966. Biscuitville Fresh Southern About Results-focused Multi-Unit Franchise Business Consultant Professional/Servant Leader with 25+ years of experience leading/directing teams, delegating tasks,. The first directly deals with his religion. "name": "What was the first Biscuitville? The Biscuitville franchise began in Graham, North Carolina in 1966 when baker Maurice Jennings opened Mountainbrook Fresh Bread and Milk stores. Pile on cheese, crunchy veggies, and finish it QSR is published twelve times per year. In the table below you will find the latest Biscuitville Fresh Southern menu prices, so you can get an idea about how much you should budget for eating and drinking there. Later known as Pizzaville, the company transitioned into biscuit manufacture when Jennings wanted the business to tap into the breakfast market. O'Reilly Automotive, Inc.Construction DepartmentPO Box 1156Springfield, MO 65801-1156.
Careers, Jobs & Employment | Biscuitville This website is using a security service to protect itself from online attacks. Submit a franchise application and receive more information. Sales from these new channels are expected to be $400,000 to $500,000 in the first year, with 45 to 50% cash flow generation. Also, their menu includes breakfast sides which cost anywhere between $3 and $5. Still, the fast food darling has branched outside the family tree. If you are looking for your nearest restaurant in Biscuitville, visit their official store locator. Biscuitville has a few slogans, most of which are emblazoned on the walls of each restaurant establishment, such "Fresh Southern" and "Authentic Southern" (via Garden & Gun). This restaurant is specialized in serving traditional breakfast items prepared from scratch with local, fresh ingredients. img.emoji { Resistance In A Sentence Biology, But how do customers actually know their food is being handled with care? Unlike traditional restaurant franchises, your Biscuit Belly will close its doors by 3:00 p.m., meaning you can make it home in time for supper with your family any night of the week. Top Rated Items at Biscuitville Spicy Chicken $3.07 Sausage 'n' Gravy $2.08 Bacon $2.57 Fried Chicken 'n' Gravy $3.60 Some of the window workers charge more than the cost & pocket the change. Patton Ave 1055 Patton Ave Asheville, NC 28806. Biscuitville remains open on most of the holidays that, include: The Biscuitville restaurant remains closed on one of the major holidays that are: Good news! window._wpemojiSettings = {"baseUrl":"https:\/\/s.w.org\/images\/core\/emoji\/13.0.0\/72x72\/","ext":".png","svgUrl":"https:\/\/s.w.org\/images\/core\/emoji\/13.0.0\/svg\/","svgExt":".svg","source":{"concatemoji":"http:\/\/loriandlisasell.com\/wp-includes\/js\/wp-emoji-release.min.js?ver=5.5.3"}}; Williams will focus on the companys talent management, organizational development and functional capability needed to support continued growth. What type of oil does Biscuitville Fresh Southern use? "mainEntity": [{
So grab your favorite meal now and enjoy the offers or discounts. The franchise group says it was impressed with Rise's founder, Tom Ferguson, a chef who trained at the Culinary Institute of America. Fill out the form below so we can connect. Does Biscuitville make its biscuits from scratch? As of 2016 there are over 600 restaurant locations in the Bojangles chain. Healthier Options. Sign in with Chick-fil-A One. Its the drizzle with sizzle! Low-carb egg platters are also available. Exciting Franchise Opportunities with Tudors Biscuit World. "@type": "FAQPage",
Biscuit Belly Franchise | The Better Brunch Franchise The company was sold to Horn & Hardart Company in 1981 and rapidly expanded across the Southeastern United States to 355 restaurants by 1990. Once everything is approved, youll be awarded your franchise. That way, you can provide your guests the highest quality foodie experience with fast-casual convenience. Noticing the increasing take-out pizza trend, the stores began selling fresh pizzas. the best This is a family owned franchise where everyone is treated as if they are the best patrons in the world even if all they can afford is a biscuit and gravy. Get the latest business insights from Dun & Bradstreet. Whether you're a longtime fan of Biscuitville's down-home cooking or this is the first time you're hearing about them, the company's rich history proves there's more to it than simply biscuits no matter how delicious they are. Biscuitville opens the same restaurants early at 05:30 am and operates for around 10 hours daily. Biscuitville is expanding its distribution efforts by opening a new center in Burlington next week. Initially, the headquarters of the company were located in Graham, North Carolina, but in 2007, it has been moved to Greensboro, North Carolina, where they still are to this day.if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[336,280],'thepricer_org-box-4','ezslot_11',137,'0','0'])};__ez_fad_position('div-gpt-ad-thepricer_org-box-4-0'); As we already mentioned above, Biscuitville Fresh Southern is famous for its freshly-made biscuits.
It's a sandwich I don't usually see on other franchise menues. All biscuits served at Biscuitville restaurants are made from scratch every 15 minutes.[1]. Biscuitville on Chapel Hill Blvd. Menchie's Frozen Yogurt. Adrianne: In September of 2015, Biscuitville brings in this guy Jim Metevier. With over 50 years in business and 65+ locations across the Southeast, Biscuitville Fresh Southern is a strong addition to any commercial or non-traditional dining area. The Chick-fil-A App is not presently accepted at Chick-fil-A Express and Chick-fil-A licensed locations such as those in airports and college campuses. vertical-align: -0.1em !important; More than 700 Whataburgers across the country. What is Biscuitville Fresh Southern best known for? Biscuits are a broken staple in the South, commonly found in restaurants, fast food chains, and grocery stores across the country. As a Mosquito Authority franchise owner, you'll have the opportunity to succeed with the support of our team. The Biscuitville menu prices are updated for 2021. "@type": "Question",
I called the manager to report her. Biscuitville Fresh Southern named Jess Williams vice president of people excellence. Thank you. Must-have merch like branded cups, specialty condiments and the worlds softest t-shirts present additional sales opportunities while giving fans a way to rep Biscuit Belly everywhere they go. .has-text-align-justify{text-align:justify;} }
It is for informational purposes only. Please see Item 7 in the Biscuit Belly 2021 FDD for more information. Order Delivery. 2013 Tudor's Biscuit World P.O. Routine check-ins, ongoing training, and top-tier support ensure you have what you need to thrive. Biscuitville Fresh Southern 1 year 10 months Region Vice President Dec 2022 - Present5 months Region Coach (Director of Operations) Jul 2021 - Dec 20221 year 6 months Reporting to the COO. Were not just inspired by our Southern roots, we live our values every day. Although they may not taste exactly like the genuine article, that doesn't mean they aren't worth a try. Burney Jennings, who took over the role of CEO at Biscuitville from his father in 1996, swears the story is true. The customers favorites are the breakfast biscuits and some of these breakfast options would include the ultimate sausage biscuit, the sausage and egg biscuits, the pork chop biscuit, the egg, bacon, and cheese biscuit, the turkey sausage biscuit, the country ham biscuit, and the fried chicken biscuit. Find the best flavor to taste your stomach. Were recognized as a Top 6 Food and Beverage franchise by both Franchise Business Review and QSR Magazine, are one of PMQs Pizza Magazines leading franchises, and are part of Entreprener.coms Franchise 500. At first sight, the line was backed up to the left door, the line moved extremely fast., I absolutely love Biscuit belly downtown and Im always skeptical when restaurants open branches but these people maintained their standards if not better!. Biscuitville Fresh Southern is a family-owned regional fast-food restaurant chain consisting of 65+ locations in the U.S. states of North Carolina, South Carolina and Virginia. width: 1em !important; January, 7 2021. While that might seem like a colossal leap, the clustered nature of Mountain Mikes current footprint speaks to some serious runway. We bake fresh biscuits every 15 minutes new restaurants take just a little longer. Please be aware, that Biscuitville prices and availability of menu items can vary from location to location. So, what makes Biscuitville's menu so special? Your staff will never be surprised to see you on a Friday morning greeting customers, pouring coffee or pumping up the team. Within each tier, the franchises are ranked from highest to lowest She previously was director of HR for UPM Raflatacs Americas region and Global Films strategic business unit. Our Instagram-worthy culinary masterpieces are artfully arranged on Southern-inspired dishware, making the perfect backdrop for a foodie snapshot to share on social mediaa little free marketing never hurt anybody. Kingsport, TN 37660.05 miles. After the golden-brown biscuits are pulled out of the oven, customers can load them with toppings of their choice, from eggs, country ham, or sausage to butter and creamy gravy, according to the menu on the company website. And if your team needs to grow by one or two drivers at a time, or to add another detail to your fleet services, leasing offers a far lower investment threshold to do this. Guess who has all three? Usually, Biscuitville Fresh Southern closes at 02:00 p.m. every day. We didnt join the brunch game; we revolutionized it! Burney is also grooming his oldest son named Blake to take over the business one day. Label vector designed by Ibrandify - Freepik.com, https://digital.ncdcr.gov/digital/collection/p16062coll18/id/91934. Sign us up. I caught a girl doing that at Wendys (twice) and she just played dumb when I told her of the mistake. 1.
Every family has its legends, but the lore behind Biscuitvile arguably takes the cake. I caught a girl doing that at Wendys (twice) and she just played dumb when I told her of the mistake. "
"He built Biscuitville with a few simple principles: a commitment to great quality food, friendly people and food served fast.". You've probably heard of KFC, Church's, and Popeyes. This location is always as Outkast says, "So Fresh and So Clean." 5697.82 Miles. Biscuit Belly is everything restaurant operators love about fast-casual and nothing they dont. Browse all locations to find your local Whataburger - home of the bigger, better burger. Our high-demand fast-casual approach and menu stacked with chef-driven creations and thirst-inducing concoctions has the whole family coming a-callin. And the first time was damn good!, Great option during COVID as it has very spacious seating both indoors & out. *Average COGS and Labor are based on data from Stores #1-3, which have been open for at least 12 months. Access your order history to make quick reorders and edits to existing orders. So, I want you to a take a serious look at this Item 19, Financial Performance Representation, found in the 2013 Popeyes Louisiana Kitchen FDD.
Future Biscuitville Near Me | Biscuitville Burney seems to have no regrets about handing over the reins to an outsider. Corporate headquarters moved to Greensboro, North Carolina in 2007. From wage theft and low pay to workplace injuries and poor working conditions, there's no denying that working in the food and restaurant industry has its rough spots. You can help Wikipedia by expanding it. Biscuitville Menu Serves Breakfast. /* ]]> */ Cataplasm Crossword Clue,
Your email address will not be published. Burney Jennings, the son of Biscuitville's founder, became the company's CEO in 1996, according to Business North Carolina. "name": "Does Biscuitville make its biscuits from scratch? Required fields are marked *. Weve got some pretty impressive numbers on our side. Minimum Investment Required: $45,000. You must have felt horrible. The restaurant prides itself on working with a single local family-owned flour mill to make its biscuits and it also boasts serving only locally produced chicken, eggs, sausage, and coffee. Biscuitville Fresh Southern has a history of more than fifty years. The restaurant specializes in the traditional southern breakfast made from scratch and with local ingredients.
biscuitville franchise cost - Lori and Lisa Sell From Biscuitville's eggs and country ham to pickles and pimento cheese, everything is locally or regionally sourced. FIND LOCATION NEAR ME. Thompson Thrift Retail Group (TTRG), a wholly-owned company of Indianapolis-based Thompson Thrift, announced today the sale of a .72-acre parcel in Since 2013, GPS Hospitality has supported 1,119 scholars. Featured video series: OpsWise. Suite 300 Greensboro, NC 27405. "
Nowadays, there are more than 65 family-owned Biscuitville Fresh Southern locations in Southern Virginia and North Carolina, including the Madison Heights, Martinsville, and Lynchburg stores in Virginia, and the Chapel Hill, Indian Trail, Greensboro, Clayton, and Durham stores in North Carolina. Your management team and employees will learn everything they need to know, from opening procedures to how to make the perfect latte, with comprehensive training guides and videos. "@type": "Question",
(Maurice Jennings, his father, passed away last year at the age of 86, per AP News). QSR serves the quick service restaurant industry and approves subscription requests on the basis of an individual's participation in that Biscuitville opening soon on Western Boulevard. Our ideal franchisee fits in by standing out in their industry as an accomplished restaurateur and a genuine member of the neighborhood you want to invite over for sweet tea. Maurice Jennings, the founder, was a former flour salesman who launched two Mountainbrook Fresh Bread & Milk stores in Burlington, North Carolina in 1966. Food-based Franchise, there are hundreds of great Franchises in the Biscuitville Runzas are even served at University of Nebraska football games. At Biscuit Belly, we treat everyone like family. Biscuitville Menu Prices. That combo is only $4.50 each. It should go beyond the basic plans from corporate so you can succeed above and beyond corporate expectations. Biscuitville stores are all company-owned. The average price of all items on the menu is currently $2.21. General Manager / Operator - 1312 S. Main St. ASSISTANT MANAGER Carrols LLC is the largest Burger King Franchise. At what time does Biscuitville Fresh Southern close? "@type": "Question",
Fresh foods are delivered hot in as little as 10 minutes. So, Biscuitville Fresh Southern remained a privately held and family-owned restaurant chain. Redeem available rewards of your choice. You have to pay attention. These locations are operated by professional third-party food Biscuit Love - Born in the south. Many businesses that already offer some fleet functionality will experiment in expanding services. Unfortunately! Take control and join our mosquito control franchise. Biscuitville is a locally popular Southern chain with nearly 60 locations in Virginia and North Carolina.
A Biscuit Tradition on the Rise - Garden & Gun Kim Avery - Region Vice President - Biscuitville Fresh Southern - LinkedIn Adrianne: So you must have been so surprised. The company owns and operates all of its stores (except one at Elon University, which graduated both Jennings men). "text": "He opened the first Biscuitville in 1975 in Danville, Va, and by 1996, the company had grown to more than 40 restaurants when Jennings turned the business over to his son, Maurice \"Burney\" Jennings Jr."
Show hours Hide hours Hours may vary. In this article, you will learn about Biscuitville, its operating hours, including opening and closing hours, weekend hours, holiday hours, other information about Biscuitville, and, more importantly, working hours, all in detail. Find company research, competitor information, contact details & financial data for Biscuitville, Inc. of Greensboro, NC. Featuring our crispy, all-natural fried chicken, locally sourced fried egg, and cheese all topped with our new, locally produced, and housemade hot honey. the best This is a family owned franchise where everyone is treated as if they are the best patrons in the world even if all they can afford is a biscuit and gravy. By 1975, there were six restaurant locations in southern Virginia and the Piedmont region of North Carolina. Freddy's Frozen Custard & Steakburgers is more than your traditional American hamburger restaurant. Click to reveal Most importantly, this is the plan for your business. At the ever-growing bottom of the American economy, a low-wage worker becomes a minimum-wage activist.
"@type": "Answer",
New Search. The franchise fee is reported to be $35,000 but has not yet been verified. The initial investment ranges from $310,000 to $615,000, with cash liquidity of $200,000 and net worth of $400,000. Start-up costs vary per location. The first of these was in 1964 when Sanders sold the company to John Y Brown Jr., and Jack C Massey. "@type": "Question",
9,062 were here. Tuna Salad. "text": "The Biscuitville franchise began in Graham, North Carolina, in 1966 when baker Maurice Jennings opened Mountainbrook Fresh Bread and milk stores. Pet Friendly Hotels Near Carowinds, Your email address will not be published. What happens when a renowned executive chef, a serial restaurateur, and a QSR leader who grew a concept to over 4,000 units get together? "acceptedAnswer": {
Unfortunately, unless you're willing to drive or book a flight to North Carolina or Virginia, there isn't another way to taste the brand's buttery rich biscuits for yourself. Renowned Executive Chef Tavis Rockwell spent months developing our proprietary biscuit recipe, and your guests will taste this labor of love in every bite. "@type": "Answer",
Zaxby's latest prices and the full menu, including chicken wings, chicken fingers, sandwiches, and salads. Youll love the ease of operations paired with our foods craveable quality. $0 work letter and $0 in tenant improvement allowance, and includes the franchise fee, 3 months of cash reserves, 3 months of rent among other various start-up expenses. Earlier this year, Burney stepped down as CEO and became the executive chair, ceding the role to non-family member Kathie Niven, who joined the Biscuitville team in 2011, Nation's Restaurant News reported. When you've been in business for as long as Biscuitville has more than 50 years at some point you have to mix things up. They're not offering Franchises at this time, however if you're interested in owning a Food-based Franchise, there are hundreds of great. and fit into your ideal location. Let's reshape it today, Hunt for the brightest engineers in India. },{
",
border: none !important; Before there was Biscuitville, there was Pizzaville. display: inline !important; This field is for validation purposes and should be left unchanged. Food was excellent! In the search bar, you must enter your city name, state name, or zip code and then click on the search button. Biscuitville isn't a franchise. From our kitchens to our corporate offices, our culture is a smorgasbord of genuine hospitality, passion for scratch-made cuisine, and down-home manners that would make grandma proud. 10. Regional Southern restaurant brand specializing in scratch-made biscuits and the. As of 2017, the company included 54 locations in North Carolina and Virgina. Please allow 6-8 weeks for your first issue to arrive by mail. That would represent a jump of about 10 spots from its current standing at 200 or so units. In fact, the company motto is "Fresh Southern," and it isn't hard to see why. What brand of sausages does Biscuitville Fresh Southern use? Biscuitville's annual revenues are $100-$500 million (see exact revenue data) and has 100-500 employees. Before assuming you dont have the capital necessary to purchase your own franchise, you might want to check out our low cost franchises page. The franchise was born in Graham, Alamance County in 1966. },{
Minimum Investment Required: $30,000 Mosquito Authority Be your own boss. A unique aspect of Biscuitville's menu is its emphasis on fresh, locally and regionally sourced ingredients a rarity among fast food companies. This was amazing. According to then-CEO Burney Jennings in a 2018 interview with Business North Carolina, the sales from the breakfast crowd still reign supreme, but the new menu items have nevertheless attracted diners during lunch. Who owns Biscuitville Fresh Southern?if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'thepricer_org-large-leaderboard-2','ezslot_15',129,'0','0'])};__ez_fad_position('div-gpt-ad-thepricer_org-large-leaderboard-2-0'); Biscuitville Fresh Southern is owned by Maurice Burney Jennings Jr., the son of the companys founder, Maurice Jennings.
Breakfast Platters | Biscuitville Biscuitville Fresh Southern uses Swaggertys Farm sausages. The story goes that sometime in the mid-1960s, Irma Rue Bass, affectionally known as "Nanny," was on her deathbed when she called on her grandsons, brothers R.B. OpsWise: educational video series that offers practical, super-useful suggestions on how to run your franchise in the most profitable, efficient manner possible. Even after a 15 minute drive everything was fresh and hot! ",
Biscuitville. Search Bojangles' locations to find your local Bojangles' Famous Chicken 'n Biscuits our franchises serve up the best, fresh chicken, made-from-scratch biscuits and fixin's money can buy, in the friendly, comfortable atmosphere of our restaurants. You might also like our articles on the prices you will find on the menus of Caribou Coffee, First Watch, or Cracker Barrel. But the biscuit-focused company has been hesitant to franchise or otherwise rapidly expand. We really mean it when we say Start your day the homemade way!. But just because there aren't currently Biscuitville locations outside North Carolina and Virginia doesn't mean there won't be one day. Though the brand serves an array of regionally inspired menu items, their staple items focus on fried chicken. When I finally had my first pillowy pastry packed with olfactory porn, the taco jones abated and college was saved. (Photo: Flickr/rayb777 ) For more information about Bin There Dump That and our business opportunities, please visit www.bintheredumpthatfranchise.com or call 905-582-1234. Biscuitville's annual revenues are $100-$500 million (see exact revenue data) and has 100-500 employees. https://biscuitville.com (276) 638-2677 Get Directions 1706 Virginia Ave Martinsville, VA 24112 Message the Business People Also Viewed Sweetcakes bakery 6 Bakeries, Coffee & Tea, Sandwiches O'Kellys Deli & Pastries 21 $ Bakeries, Delis, Desserts Windmill Farm Bake Shop 31 $ Bakeries Frequently Asked Questions about Biscuitville Franchisees are the exclusive employer of their employees and are solely responsible for all employment-related matters. However, it may vary from one location to another and it is recommended to visit the companys official website to see which are the opening hours of the location you are interested in. The franchise We own and operate over 800 Burger King RestaurantsWhile managing a million-plus dollar-a-year restaurant, you will develop business disciplines in Accounting, Human Resources, Training, Marketing, Sales Building, and Cost ASSISTANT MANAGER Carrols LLC is the largest Burger King Franchise. Sounds nice, but not all franchise concepts are created equal--and many cost an arm and a leg to get up and running. Our family-owned privately-held company is always seeking out new sites which will enable us to serve the diverse needs of our Thy place is everywhere. We have a soft spot for fast food, including calorie-heavy meals loaded with salt, sugar, and processed chemicals. In 2014 thecompany launched new branding and introduced their featuerd lunch menu. Biscuitville is a privately held, limited-service chain that specializes in made-from-scratch biscuit sandwiches and classic Southern cuisine. The concept originated in Danville, Virginia, and has since expanded regionally while never straying from its original visionfresh, friendly and fast. All Biscuitville units are freestanding and average 2,000 to 3,500 square feet with seating for 60 to 100. Who wouldnt want that kind of return? asks Cox. **Estimated initial investment assumes a cold dark shell delivery. Let's not forget the Cackalacky Chop, a fried pork chop biscuit topped with coleslaw and a sweet sauce that marries spicy Cacalacky Sauce and Cheerwine soda. (There is a table at the Turkey, bacon, ham, lettuce, tomato & mayo on sourdough toast. Data and message rates may apply. {
Since 1966, we've been baking our scratch-made Biscuitville biscuits and serving up our classic Southern breakfast with ingredients sourced from local farms and family-owned partners. },{
[4], As of July 2021, Biscuitville has 65+ locations.[5]. 10 best regional fast food chains in America. In addition to pivoting to lunchtime fare, Biscuitville added other menu items, such as waffle sandwiches bacon, cheese, eggs, or chicken squeeze between two slices of fluffy Belgian waffles instead of regular biscuits (via QSR Magazine). On the Biscuitville menu, the most expensive item is Ham, which costs $6.64. The Ultimate Platters are popular among groups because of their generous serving sizes.
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